Job Vacancy for Bakery Manager at Flour Mills of Nigeria Plc

Flour Mills of Nigeria Plc was incorporated in September 1960 as a private limited liability company, and commenced operations in 1962 with an installed capacity of 600 metric tons per day. The Company was converted to a public limited liability company in 1978, and its shares were subsequently listed on The Nigerian Stock Exchange.

In its 50-year history, Flour Mills has remained at the forefront of wheat milling in Nigeria. The Company’s flagship brand, Golden Penny, remains one of the best known and the preferred brands amongst bakers, confectioneries  and consumers in Nigeria. Flour Mills has invested over N25billion in milling infrastructure over the last seven years, to maintain its competitive advantage. Today, Flour Mills has a rated milling capacity of 6,000 metric tons per day, making it one of the largest single site mills in the world.

Job Reference: BMN 12

Position: BAKERY MANAGER (NORTH)

Department: Sales Job Details:

The  Job:

Advise end user bakeries on baking and baking best practices by identifying associated challenges and proffering possible solutions

Manage and supervise all the activities of the baking support officers to ensure that all bakeries in their assigned areas are visited regularly

Develop, manage and maintain a good relationship with all the commercial end users to ensure customers loyalty

Coordinate the periodic submission of field reports from Bakery support officers under his supervision

Handle customer complaints in line with approved company procedure

The person:

Good verbal and written communication skills; able to communicate in Hausa language

Planning, organising and time management skills;

Interpersonal skills and customer-service orientation;

Shows initiative and reliability and is able to work in and lead a team

Knowledge of baking & baking skills

Working knowledge of Microsoft Office Suite

Qualification:

B.Sc./HND in Food Technology, Home Economics, Nutrition & Dietetics, Catering & Hotel Management  or any Science related course

5 O’ level credits including Mathematics & English Language  in not more than 2 sittings.

Experience:

Minimum of 3 years’ in a commercial Bakery environment

Click Here To Apply On or before 6th August, 2012